Top Chef Junior

The final three chefs must solve the clues and break out of an escape room before hitting the high seas to catch their own fish for the first ever Top Chef Junior Rod & Reel Festival!

Pitted against each other in the toughest culinary battle yet, the final four chefs must climb into the ring and roll with the punches in a round-for-round prizefight focused on the hottest peppers in the world.

Can our culinary wizards chef up a fantastic feast fit for the Wizarding World?Watch this week's Harry Potter inspired episode, featuring Gail Simmons and guest judge Tim Love.

The chefs meet Jeff Corwin and other "wild" guests from around the globe... but the question on everyone's mind is: what's in that giant box?

Fan-favorites, Fuller Goldsmith and the Food Truck challenge make a return, giving the chefs a chance to design and run their very own food truck in Hollywood Hills!

The chefs must spin 5-star dishes from a rotating conveyor belt and get a spooky surprise when zombies visit the Top Chef Jr. kitchen for some gruesome steak dishes.

This week, with only 24 hours on the clock, the Chefs split into teams to develop competing restaurant concepts and serve a room full of diners in this highly anticipated Top Chef challenge.(TD)

The chefs get closer than ever when they're faced with the dreaded double apron and must create gourmet dishes with minimal food waste in a suspenseful double elimination.

The chefs try to knock it out of the park through a series of physical and foodie challenges in the second "Top Chef Junior" Field Day.

Stakes are high as the chefs' dream ingredients become a reality and they must whip up sweet treats for 40 hungry diners, including the cupcake queen herself.

The chefs are on a roll when they let loose with a legendary arcade game and must wow a panel of special young judges with surprise ingredients.

The chefs get a sudden wake up call with an eye-opening challenge to cook a scrumptious meal while still in their pajamas.

A fresh group of young chefs kicks off the new season; signature dishes for a food festival; a party with an unexpected twist.

At boot camp, 23 talented young chefs compete for their chance to make the cast of the second season of the series.