The team examine how a combination of increased leisure time and affordable rail travel opened up new freedoms for working-class Victorians, from trips to the seaside to fossil-hunters exploring Britain's prehistoric past.
The life of the branch line before Dr Beeching's cuts of the 1960s is examined. Peter finds out about life on the footplate, Ruth discovers the prosthetic limb workshop for GWR staff who lost a limb in accidents.
The historians take a trip on the legendary Flying Scotsman as they continue their exploration of the age of steam, discovering how the railways revolutionised communication with the transportation of mail.
The team look at how the railways transformed the British diet, reviving a nation that was struggling to feed itself. The mass transportation of fish, livestock and vegetables fed the nation's cities and spawned popular new dishes.