Mary McCartney Serves It Up

Mary McCartney is remixing the classics with her own spin and uncovering the secrets of her friend and Foo Fighters frontman Dave Grohl's Badass Lasagna. She cooks up Smokey Dogs with all the fixings, a fabulous Chef's Salad inspired by her mom and an incredible Banoffee "Cheese"Cake. Then it's over to Los Angeles for Dave's self-shot recipe video directed by his young daughter and a transatlantic taste-off as Dave and Mary check out each other's eats.

It's a transatlantic brunch for Mary McCartney and her friends, sisters-in-law Cameron Diaz and Nicole Richie. The menu includes Homemade Granola, zesty Lime Coconut Yogurt, Simple Chia Seed Pudding and Minted Berries, which all come together in a delicious Brunch Bowl. Mary also makes a stunning Deluxe Hash Brown Skillet piled high with Cumin-Spiced Beans and other savory fixins. In Los Angeles, Cameron and Nicole set up with a spread of Mary's recipes and join her to share great eats and the secret to Cameron's Spritzer.

Mary McCartney gives a master class in her signature-style easy cooking for her friend Mark Ronson, the supercool DJ, musician and producer. Mary makes Moreish Mushroom Salad Cups, a stunning Shortcut Patisserie Apple Tart and Chili Sweetcorn Fritters. She also makes her mom's much-loved Classic Marinara Sauce, the secret ingredient in the Meatless Marinara Sub Sandwiches that she teaches Mark to make when he drops by to cook and eat.

It's a get-together for two with Mary McCartney in London and journalist and TV anchor Gayle King in New York City. Mary makes Sticky Crispy Cauliflower, perfect Pea and Mint Dip, Roasted Tomato and Butterbean Toasts and tasty Lime Toasted Nuts. She's arranged a food delivery for her friend who famously doesn't cook at all, and then together they mix up a delicious new drink, Gayle's Sunshine Mocktail, invented by Mary in honor of her great friend.

It's all about easy entertaining as Mary McCartney connects with her friend and A-list actress Kate Hudson. Mary shares delicious, simple recipes to serve company, from her Indulgent Shallot Tart to Salt and Pepper Crushed Potatoes with Lemon Dill Mayo. There's also her go-to side, Lemon Garlic Broccolini, and the trick to almost-instant Bananery Ice "Cream." Then it's time for a transatlantic cook-along as Mary makes Maple Vodka Peaches with a splash of Kate's own vodka and Kate's partner Danny serving as her Los Angeles camera crew.