Susan concludes the second series by heading to the breath-taking isles of Lewis and Harris, where she learns more about Harris Tweed and Stornoway Black Pudding, learns how to Step-Dance and visits Neolithic standing stones.
Susan visits the Isle of Bute to see what is said to be the world's first million pound home, Mount Stuart House. In Argyll, she visits the home of the ancient Scotti people, learns about cultivating oysters and goes in search of beavers.
Susan ventures to the islands of Mull and Staffa. She visits Fingal's Cave, witnesses the Mull Rally, visits a biscuit factory run on sustainable energy and sees white-tailed eagles swooping for prey.
Susan visits the Royal Botanical Gardens and works as an assistant keeper at Edinburgh Zoo. She learns about Scotland's ceramics industry, the Royal Yacht Britannia and the country's busiest railway station.
Susan visits Glamis Castle, the childhood home of Her Majesty the Queen Mother. After visiting some grey seals, Susan is given a crash course in seal first aid. She also learns why Dundee became synonymous with marmalade.